Home > KOREAN > FRIED CUCUMBER (SIDE DISH)

FRIED CUCUMBER (SIDE DISH)

South-Korean

Fried Cucumber (Korean Side Dish)

  • This Korean side dish Serves Four people.
  • Delicious recipe, great with sticky rice, or alone.

Ingredients:

1-2 Cucumber (sliced or diced)

2 tablespoons Sesame seed oil

2 tablespoons of garlic

2 pinches of salt

1 tablespoon toasted sesame seeds

1 pinch sugar

Preparation:

Heat pan to medium high and add oil.  Then add cucumber and sauté till soft.  To finish off the dish add 2 tablespoons of garlic and salt.  Add a little water and sauté together for an additional 5 minutes.

Great side dish - seen here with added edamame (soy beans)

Great side dish - seen here with added edamame (soy beans)

*** Then dish is ready to serve anytime, cold or hot ***

*** We recommend serving hot, with sticky rice, and a protein of choice ***

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